Tucker Bush Native Thyme 25g
Also used as a medicinal plant, this NSW native is a highly aromatic herb with hints of mint, pepper and earthy tones. Native Thyme a great flavouring for meat dishes, and may be steeped in hot water to make a refreshing tisane.
Other name(s): Cut-leaf Mint Bush
Ingredients: Native Thyme (Prostanthera incisa)
See our Recipes
4 in stock
4 in stock
Tucker Bush Native Thyme was grown and packaged at our very own nursery located in the Perth Hills on Whadjuk Noongar country. This heat-loving native herb was nurtured under the plant’s ideal growing conditions, and fed the very same nutrients we recommend to backyard gardeners.
We launched our line of native herb products to help introduce traditional bush food flavours to modern Australian cuisine. Part proceeds from every packet sold helps fund the Tucker Bush Schools Program, cultivating a new generation of plant-loving Aussies with awareness and respect for this country’s unique natural treasures.
Native Thyme (Prostanthera incisa) is a shrubby plant found throughout NSW along the coastline, in sheltered rainforest margins, beneath sclerophyll forest trees, and around the Central Tablelands.
Tucker Bush acknowledges the wisdom and knowledge of Aboriginal Elders both past and present, acknowledges the custodians of the land upon which our organisation operates, and pays respects to the Aboriginal communities of today.