Welcome to the Tucker Bush Shop
Welcome to the Tucker Bush Shop!
Discover the rich flavours of Australia with our premium pre-packaged bush food ingredients, available directly from our Perth headquarters or through our select partners.
When you shop with us, you’re not just bringing home delicious, authentic Australian produce—you’re also supporting the Tucker Bush Schools Program with every purchase.
In addition to our unique ingredients, explore our range of books designed to help you make the most of your native plants and produce. Join us in celebrating and preserving Australia’s natural culinary heritage.
Looking for Plants?
Sorry, but we don’t sell plants direct, only through retailers. Click through to our store locator below to find who is nearest to you.
Please remember though, as plants are seasonal & due to differing local climates, not all plants are available through all outlets. So if you are looking for something in particular, it’s wise to ring ahead to check if it’s in stock.
Introducing Our Range Of Dried Herbs
Tucker Bush Native Herbs are dried and ready to use in your cooking. Enjoy these local flavours with cooked meats, baked treats and steeped in hot water for an aromatic tea.
What’s Available…
-
Tucker Bush Native Thyme 25g
$11.95 -
Tucker Bush Lemon Myrtle 25g
$11.95 -
Tucker Bush River Mint 25g
$14.95 -
Tucker Bush Bush Mint 25g
$14.95 -
Tucker Bush Native Oregano 25g
$12.95 -
Tucker Bush Native Lemon Grass 25g
$14.95 -
Tucker Bush Sea Parsley 25g
$14.95 -
Tucker Bush Bush Basil 25g (Flakes)
$12.95 -
Tucker Bush Old Man Saltbush 25g (Flakes)
$11.95 -
Tucker Bush Jambinu Zest 25g (Ground)
$15.95 -
Tucker Bush Wattleseed (roasted & ground) 50g
$16.95 -
Tucker Bush Cinnamon Myrtle 25g
$11.95 -
Tucker Bush Pepperberry Leaves 25g
$12.95
Check out our Dried-Herb Recipes.
Chef Robyne Low helps you to get the most from your purchases
Discover more about Robyne
- Potato and Native Thyme Croquettes
- Native Oregano and Cinnamon Jerked Chicken Skewers
- Rivermint, Orange and Fried Haloumi Salad
- Bush Mint Jelly Condiment
- Lemon Myrtle Poppyseed Cake
- Salmon with Native Lemongrass Hollandaise Sauce
- Sea Parsley Baked Cauliflower
- Red Back Ginger Scented Barramundi
- Gluten-free Chocolate Wattleseed Brownie
Tucker Bush Collaborations
Yarbun Creations
Yarbun Creations crafts a range of First Nations body products and homewares from ingredients and raw materials gathered from its home lands on Ghungalu country in the Mount Morgan region and Yuwi country on the east coast of Queensland.
The Wattleseed Collective
Experience the rich flavours and benefits of sustainable wild-harvested wattleseed with The Wattleseed Collective.
Produced by First Nations rangers and communities in the Kimberley region of Western Australia, these lightly roasted, coarse ground wattleseed not only offers a nutritious addition to your pantry but also supports a vital social enterprise.
Profits help establish sustainable economic opportunities, nurture traditions, and make healthy native foods accessible.
Enjoy this aromatic superfood in a variety of dishes, and be part of a movement that champions sustainability, tradition, and community well-being.
Introducing Our Books
Immerse yourself in the world of Australian bush food with our selection of books. Whether you’re a budding gardener eager to explore the rich diversity of native plants or a culinary enthusiast looking to incorporate unique flavours into your cooking, our books provide valuable insights and practical advice to help you every step of the way.
Bushfood For Beginners
Australia is home to thousands of edible native plant species, and yet (at the time of publishing this book) most of the food we grow in gardens and find in the supermarket originally came from overseas.
This book is a handy “getting started” guide for novice and anxious intermediate gardeners ready to connect with this country’s ecological and cultural roots.
Packed with tips and advice from the seasoned green thumbs at Tucker Bush, it aims to help any enthusiastic gardener take the first step in their long and bountiful bushfood journey.
Cooking with Bush Tucker
The Cooking with Bush Tucker recipe book features contributions from some of Australia’s leading chefs, covering entrees, mains, desserts and more, along with a few key kitchen basics. This 48-page e-book includes all the recipes from our website plus more.
Download it direct to your device today.